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Ferrarelle Still Water

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Water Rating
S
A
B
C
D
F
  • Info IconContaminants:

    Description

    This metric identifies the presence of harmful substances in the water, such as heavy metals, chemicals, or biological contaminants.

    Importance

    Knowing what contaminants are present helps assess the safety and quality of drinking water, as exposure can lead to health issues.

    7
  • Info IconAbove Guidelines:

    Description

    This indicates whether the levels of certain contaminants exceed the safety guidelines set by health authorities (e.g., EPA or WHO).

    Importance

    Exceeding these guidelines can pose significant health risks, including acute and chronic illnesses, making this information crucial for consumer safety.

    4
  • Info IconMicroplastics:

    Description

    Microplastics are tiny plastic particles that can leach from packaging or environmental sources into water.

    Importance

    The presence of microplastics in drinking water raises concerns about potential health effects, as they can accumulate in the body and disrupt hormonal systems.

    Minimal
  • Info IconPFAS:

    Description

    PFAS are a group of human-made chemicals used in various industrial applications and consumer products.

    Importance

    These substances are persistent in the environment and human body, often linked to various health problems, including cancer and liver damage, making their detection vital.

    Unknown
  • Info IconFlouride:

    Description

    Fluoride is a mineral commonly added to public water supplies to prevent tooth decay.

    Importance

    While beneficial in small amounts, excessive fluoride can lead to dental fluorosis and other health issues, making its concentration important to monitor.

    1.2 ppm
  • Info IconpH:

    Description

    pH measures the acidity or alkalinity of water, which can affect the solubility of metals and the efficacy of disinfectants.

    Importance

    Maintaining a balanced pH is essential for water quality and can influence both health and taste.

    7.11
Please Note

All results & information have not been verified. All data is provided by the applicable company and may be estimated based on scientific data. Ratings and scoring are subject to drastically change based on new data / research.

Contaminants Found (7)

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Aluminum

A naturally occurring metal found in water due to leaching from soil and industrial waste.

May contribute to neurological disorders and affect individuals with impaired kidney function. High levels can cause gastrointestinal issues

  • Contains
    0.0003 mg/L
  • Health Guidelines
    0

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Barium

A naturally occurring element often derived from industrial discharges and natural deposits.

Can lead to increased blood pressure, heart and nervous system problems, and long- term exposure may cause kidney damage.

  • Contains
    0.013 mg/L
  • Health Guidelines
    0.7 mg/L

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Chromium

A metal found in water from industrial waste, especially from metal plating and textile production.

Can cause skin irritation and damage to the liver and kidneys. Long-term exposure is linked to lung and nasal cancer.

  • Contains
    0.001 mg/L
  • Health Guidelines
    0.0005 mg/L

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Fluoride

A naturally occurring mineral added to water to prevent tooth decay.

High levels can cause fluorosis (staining of teeth) and, in extreme cases, bone weakness and thyroid issues.

  • Contains
    1.2 mg/L
  • Health Guidelines
    0.7 mg/L

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Gross Beta

Measures of radioactivity in water, often from natural sources or nuclear activities.

Prolonged exposure to radioactive contaminants may increase the risk of cancer and damage internal organs, especially the bones.

  • Contains
    8 pCi/L
  • Health Guidelines
    0

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Nitrate

Commonly found in water due to agricultural runoff, sewage, and industrial waste.

Can cause methemoglobinemia, or "blue baby syndrome," in infants and may increase the risk of cancer and thyroid problems with prolonged exposure.

  • Contains
    2 mg/L
  • Health Guidelines
    0.14 mg/L

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Sulfate

A naturally occurring mineral found in water from soil leaching, rocks, and industrial processes.

High sulfate levels can cause gastrointestinal discomfort, including diarrhea, especially in infants and sensitive populations.

  • Contains
    3.6 mg/L
  • Health Guidelines
    0

Water Sourcing and Treatment

Ferrarelle Still Water is sourced from the Sannio region in Italy, which gives it a unique mineral profile

Other Ingredients Found (8)

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Bicarbonate

Total: 230 mg/L

A component of natural alkalinity in water, contributing to pH stability.

Cons:

Not generally harmful, but excessive bicarbonate may affect water hardness and taste.

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Calcium

Total: 36 mg/L

A naturally occurring mineral in water that contributes to hardness.

Cons:

Generally safe, but high levels may contribute to scaling in plumbing and appliances.

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Chloride

Total: 16 mg/L

A naturally occurring ion found in salts, sometimes entering water from road salt, sewage, or industrial processes.

Cons:

High levels can affect water taste and corrode pipes, potentially releasing harmful metals.

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Magnesium

Total: 4.9 mg/L

A mineral essential for bodily functions, found naturally in water.

Cons:

Excessive intake can cause gastrointestinal discomfort and laxative effects.

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Sodium

Total: 30 mg/L

Cons:

High levels can contribute to high blood pressure and cardiovascular issues, particularly in individuals on sodium- restricted diets.

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Iron

Total: 0.02

A naturally occurring mineral in water, often from sand or rocks.

Cons:

Not a major health concern, but high levels can affect water taste and cause staining of fixtures.

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Potassium

Total: 27 mg/L

A common metal in water, often from natural deposits or corroded pipes.

Cons:

Generally safe, but excessive intake may pose risks to individuals with kidney disease or those on potassium-restricted diets.

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Nitrogen

Total: 2.1 mg/L

A metal found in water from industrial waste or corrosion of plumbing.

Cons:

Excess nitrogen compounds can contribute to toxic algae growth and aquatic life degradation; high exposure may harm human health similarly to nitrates.